Caramel Buttercream Cupcakes (Dozen)

Caramel Buttercream Cupcakes with Caramel Drizzle. Fondant Decorations included
 
Ingredients: Milk, Sour Cream (cultured cream), Butter, Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil (Soybean Oil), Eggs, Condenced Milk, Powdered Sugar, Vanilla Extract
Contains: Milk, Butter, Wheat, Soy, Eggs